Researchers went even deeper and found that those with a higher diet quality based on the AHEI scores showed even stronger ...

A recent study published in the Boston Medical Journal has sparked interest in the potential health benefits of dark ...

Dark chocolate has been extensively studied for its cardiometabolic health benefits, but findings have been inconsistent, ...

Findings show dark chocolate may lower type 2 diabetes risk, while milk chocolate contributes to weight gain. Implications ...

This was in direct contrast to milk chocolate consumption, which was not associated with any protective effect.

People who ate at least five servings of dark chocolate per week had a 21% lower risk of developing type 2 diabetes, ...

A new study found that small amounts of dark chocolate can help decrease blood pressure and the risk of diabetes.

A Harvard study found that consuming dark chocolate may significantly lower the risk of developing Type 2 diabetes. The research suggests that the polyphenols in dark chocolate could offset the ...

It could be something else about the people who ate dark chocolate that made them less likely to develop diabetes. And dark chocolate should not be considered a “magic bullet” for preventing ...

Eating five servings of dark chocolate a week is associated with a reduction in the risk of type 2 diabetes, according to a ...

People who consumed at least five ounces of any type of chocolate each week had a 10% lower risk of Type 2 diabetes, ...

Americans who eat at least five ounces of dark chocolate each week have lower chances of developing Type 2 diabetes ...