Austin’s Mezzaluna and its San Antonio sibling, Luna Notte, are high-profile, high-tech Italian eateries where the hungry and the hungry-to-be-seen congregate. Chef Harvey Harris is a former art major ...

Skip the turkey and chicken and be adventurous with quail. This recipe comes from Simply Ming, hosted by award-winning chef Ming Tsai. Heat a large oven-proof skillet over medium heat. Add olive and ...

According to an expert, here are the key differences you need to consider before you try swapping chicken eggs with quail ...

Today on Good Food, Laura Avery talks to Chef Rian Brandenburg – Executive Chef at Tender Greens in Santa Monica. Brandenburg is in the enviable position of having the Santa Monica Farmers Market ...

Trying to impress your mother-in-law doesn't have to be stressful-especially when dinner does all the talking. These 16 dinner ideas are packed with flavor, elegance, and just the right touch of wow ...

Instructions: A day or two ahead, prepare the mole: Heat the peanut oil in a medium-large (4 to 6 quart) stock pot over medium heat. Add the dried chiles, onion and garlic and sauté for 6 or 7 minutes ...

Pistachios work better than other nuts as a crust for fish or chicken, or even quail. They aren’t as unctuous and oily, and they don’t burn or ooze when you press them into skin or flesh to be seared.

These pickled quail eggs take on an ultra-vibrant color by pickling them with ingredients like beets and curry powder. (Recipe Credit: Marc Matsumoto of Fresh Tastes.) Add the quail eggs to a pot that ...

chicken and quail eggs in a bowl - Huizeng Hu/Getty Images You can cook quail eggs any way you would cook a chicken egg. Due to their smaller size, they cook a lot faster. Quail shells are also a lot ...

You don't have to be a hunter or chef to get wild game in your kitchen. Some ranches that supply chefs with game meats also sell to the public. With restaurants like Bullion, Gemma, Fearing's and ...