Next time you make chicken, try this trusty cooking method that's usually associated with steak for a rich, juicy dish you'll ...

Skip the bun and make our nutritious, delicious, and super-easy 3-ingredient paillard-style chicken Philly cheesesteak, which ...

Name a piece of cookware that works harder than your cast iron skillet. There’s a pretty good chance you can’t. In addition ...

If cozy weeknight dinners are what you're after, look no further than these fall chicken recipes from sheet-pan chicken to ...

Salmonella and campylobacter – these are just two types of food poisoning you can get from chicken that is improperly handled ...

Going out to eat? See which Marion County restaurants were rated best by inspectors, and which failed the test.

The bestselling author of Salt, Fat, Acid, Heat, returns with Good Things, a collection of her favourite everyday recipes – ...

Cooking chicken straight from frozen might seem like a shortcut, but it can be unsafe. Here’s how to defrost and cook chicken properly to keep your family safe from food poisoning.

Michigan buffets serve golden fried chicken with crispy skin, juicy meat, and homestyle flavor worth every mile.

Perloo is a one-pot rice dish with origins in West African cuisine, closely linked to Gullah Geechee traditions. It typically consists of rice simmered in a seasoned broth, combined with chicken, ...

This chicken breast recipe is very easy to make, It’s juicy and so delicious. This honey garlic chicken breast is cooked in one pan and no special ingredient required. This recipe takes only 15 ...

If you've ever wondered about the safety of leftover rice or raw cookie dough, you're not alone. Here are the 15 foods ...