Typically, calves are weaned around six to eight months of age, or about 180 to 240 days. However, when forage is limited or ...

Drones can help producers establish cover crops earlier in the season and achieve both fall and spring grazing from the same ...

The grass hay sampled averaged 49.28% TDN (range of 25.3% to 59%) and 9.75% CP (range of 5.83% to 17.51%). The mixed ...

Livestock owners need to be aware that frost and freezing weather can result in some forage species becoming toxic with ...

Woldt Farms has built a reputation for their high-quality forage. The family was recognized this year at the World Forage ...

Stomprud Ranch of Meade County, South Dakota, was selected as the 2025 South Dakota Leopold Conservation Award recipient. “I ...

The Three Bar Cattle Company has been ranching in the middle of Cherry County deep in the Nebraska Sandhills for four ...

The homesteading pros at Gold Shaw Farm capture cattle trying fresh grass for the first time.

K-State beef cattle experts encourage producers to balance opportunity with management and long-term planning.

While carbon emissions are undeniably important, this narrow focus risks missing the broader ecological benefits that ...

These California steakhouses focus on local, grass-fed beef, delivering perfectly cooked steaks that steak lovers can’t ...

SDSU Extension feedlot management specialist shares when and why producers should consider replacing corn with milo when ...