There's no ice cream maker required for this low-carb, high-protein dessert that you can whip up with a food processor and a ...

Tyler Malek is widely considered an ice cream savant. As the co-founder of Salt & Straw in Portland, he has worked with flavors as varied as apple cider doughnut, bone marrow and something he called ...

Test cook Morgan Bolling made this recipe for host Bridget Lancaster on Cook’s Country, Season 18, Episode One (“Georgia on My Mind.”) WHY THIS RECIPE WORKS: For a peach ice cream that screams peach, ...

A trans-Atlantic journey, three robots and some trade secrets all went into the reviving of the childhood favorite. A trans-Atlantic journey, three robots and some ...

A few flakes of an Oreo or some tiny slivers of pecan won’t cut it for Jennifer Schuler. The CEO of Handel’s Ice Cream is all about abundance, both in serving size and ingredient proportions. “We want ...

This natural peanut butter ice cream is rich, creamy, and packed with nutty flavor. Made with only six ingredients, it’s simple to prepare and most of the work happens while it chills. Once churned, ...

There’s something so comforting about eating delicious ice cream on a hot summer day. Actually, ice cream can make for a tasty treat no matter the season. But, in general, ice cream is a comfort food ...

LOS ANGELES – The new owners of Thrifty Ice Cream announced plans to expand the brand after it was plucked from the remnants of the Rite Aid bankruptcy. Hilrod Holdings said that they "plan to ...

Covered windows and a bright new storefront have sparked curiosity within The Shoppes at Yorktown lately, quietly turning heads and leaving many wondering what sweet surprise is taking shape inside.

With its rounded exterior and bright, pink-trimmed roof, it’s hard to miss decades-old Loard’s Ice Cream, which is located within an otherwise ordinary shopping plaza in Oakland’s Dimond District. The ...