The luxurious sweet is made by a shop in Jaipur. It has unique elements that contribute to its price, as explained by the ...

Jaipur's Tyohaar by Anjali Jain has unveiled 'Swarn Prasadam', a kilogram of mithai priced at ₹1.11 lakh, crafted with ...

From gold-infused barfi to Biscoff peda, sweet-makers across India are reinventing traditional mithai with luxurious twists ...

On this Diwali Jaipur’s Sweets shops introduces the luxurious gold-infused 'Swarn Prasadam' and festive cashew treats shaped like firecrackers, making this season extra special.

This luxurious treat contains 24-carat edible gold, known as Swarn Bhasma, and is packaged in a premium jewelry box. , India ...

Served in cups, the gold delicacy named Swarn Prasadam comes topped with saffron strands, pine nuts, chopped almonds and a gold foil. | Latest News India ...

The boutique outlet, Tyohaar, located in the city's upscale Vaishali Nagar area, is making waves with its opulent offerings – ...

Located in the city's Vaishali Nagar area, this sweet outlet is grabbing attention this festive season with its 'Swarn Bhasm Paak,' made with 24-carat edible gold, and 'Chaandi Bhasm Paak,' made with ...

Jaipur's Diwali celebrations feature Swarn Prasadam, a ₹1.11 lakh per kg sweet infused with 24-carat edible gold and ...

Check out the price of this luxury mithai that people drop their jaws. Made with gold ash, this sweet dish is a true work of art.

Many people appreciate fennel when cooked, but you may be wondering which parts of the plant you can eat raw. Here's what an ...