Roasting butternut squash is one of the easiest ways to prepare it. To roast it: Lay the butternut squash on its side and ...

It’s fall in West Virginia and while we’ve been enjoying the red, yellow and orange colors that span our rural country sides, ...

Warm up with this hearty squash, bean, and corn stew inspired by Chilean flavors. Made with butternut squash, canned tomatoes ...

Acorn Squash is a seed that was introduced to Grow a Garden on October 4, 2025, as part of the Chubby Chipmunk update. If you're looking to add this crop to your garden, I've put together a guide on ...

Butternut squash recipes often relegate it to being pureed into a soup or cubed and tossed with other root veggies. Here's how to make it the star.

Enjoy the aromatic, sweet flavor of roasted butternut squash with this simple recipe that even includes help for cutting and peeling in addition to four different flavor options. Ingredients • 1 large ...

Preheat the oven to 400 degrees. If the squash halves are not standing up (if they’re rolling around), trim a tiny bit off the bottoms so that they stand securely. Place the squash on a rimmed baking ...

Butternut squash is a beloved fall produce, but because of its irregular shape, firm skin, and density, it's often seen as difficult to prep. Using a sharp knife, a vegetable peeler, and these simple ...

With a long baking time and often fussy preparation, stuffed squash is not a dish I normally consider for a quick weeknight dinner. But it’s one of my favorite fall vegetarian meals, so figuring out ...