Khiva’s rich history and perfectly preserved architecture have long been difficult to reach—but no more. See how this UNESCO ...

Travelling as a vegetarian can sometimes feel limiting, especially in countries where meat-heavy cuisine dominates. However, ...

Forbes Travel Guide's second annual Verified Air Travel Awards celebrate everything from the best cabin suites to the top ...

Most people are only familiar with IHOP through its current acronym, but the previously-named International House of Pancakes ...

Lili Courtney isn't a traditional chef. Known as the "Queen of Condiments," Courtney has been cooking, teaching and serving ...

Norway is the fastest-growing international destination for U.S. tourists, with bookings up 69%, according to Viator. With ...

An unfortunate pitfall of trying and adopting international foods, though, is that many of us English speakers aren’t all that confident when it comes to tackling their equally international names.

From washing dishes as a child to becoming an international acting legend, This actor's life is a powerful story of struggle, ...

Convenience store meals, coffee and fast food see strong growth in tourists' food purchases. Read more at straitstimes.com.

Bay District Schools leaders say that serving balanced, nutritional meals goes beyond School Lunch Week. They say they rotate ...

13.8% of restaurants in London, UK, have gluten-free options. The British capital is a great destination to visit for those ...