In a region known for its seafood, the Clam Box stands as a beacon of excellence – a place that has defined what fried clams and lobster rolls should be and maintained that standard through decades of ...

Chris and Tony Small of South Maine brought an authentic taste of home with them when they moved to Warner Robins. The couple ...

The following Los Angeles restaurants will be open for the holidays, with chefs and owners sharing why dining out can be one ...

Tucked away in Minneapolis’s North Loop neighborhood, J.D. Hoyt’s Supper Club stands as a delicious contradiction – a steakhouse renowned for its perfectly charred beef that somehow also serves what ...

Explore the chain restaurants making a comeback after bankruptcy through restructuring, rebranding, and refreshed menus.

A Boston harbor favorite where lobster rolls make the choice easy and a simple meal turns into a sure win by the water.

Find out what employees are saying about the recent Red Lobster layoffs, which come after a year of financial hardships.

Americans have deep nostalgia, and love, for America's chain restaurants. Why? We asked and more than 150 readers answered.

Reviews say you should avoid ordering this famous Red Lobster feast -- citing disappointing taste, texture, and underwhelming ...

In 2016, just a year after Louisville restaurateur Kevin Grangier opened the grand spectacle, Food Network named Le Moo one of America's top 25 best places for steak in 2016 and it's still a go-to in ...

Feast of the Seven Fishes, a seven-course seafood Christmas Eve meal, is a popular celebration in North Jersey.

Florida’s top all-you-can-eat buffets combine fresh seafood, sushi, and homestyle comfort food, offering variety and value ...