There’s something about fall that makes me want to slow down and savor the simple things. The air feels crisp, the leaves are swirling across the yard, and it's time to dig out our favorite sweaters.

Take full advantage of fall-time flavors with these chewy pumpkin chocolate chip cookies. With the help of strong flour and ...

If you want to try any of these canned pumpkin recipes, you can use your own home-processed pumpkin puree as a one-to-one ...

Every year, more than a billion pounds of pumpkins end up in U.S. landfills after Halloween, releasing methane as they ...

These pumpkin pie bars are a fun pumpkin-spice treat that's perfect for feeding a crowd. The classic filling of pumpkin puree, cinnamon, cloves, cardamom, and ginger gets some added creaminess from ...

Yossy Arefi’s pumpkin bread pudding is a part of our collection of 21 easy pumpkin desserts, but I’d absolutely eat this — or baked pumpkin doughnuts or pumpkin crumb cake — for breakfast, especially ...

If you’re carving a jack-o’-lantern, don’t throw away the skin or innards — every part is edible.

This healthy pumpkin mac and cheese is sure to be a cold weather crowd pleaser for vegans and non-vegans alike ...

To help you prepare for fall baking, we taste-tested nine brands of canned pure pumpkin from various stores to rank on ...

It’s definitely sweater weather in many parts of the Beehive State and that means comfy Fall flavors. In this week’s episode ...

Speaking of soup, pumpkin and peanut is a soothing combination worth considering, either in Yewande Komolafe’s silky spicy peanut and pumpkin soup, or in the chef Pierre Thiam’s textural recipe for ...