Wood paneling covers the walls like a warm hug, vinyl chairs that have stories to tell sit around tables that have seen countless meals, and the bar reminds you that this place has a dual personality ...

You shouldn't have to settle for bland and boring scrambled eggs. Try adding this pantry essential to your recipe to upgrade ...

There’s a moment of pure clarity that happens when perfectly poached eggs break open over Canadian bacon and English muffins, releasing golden yolk that mingles with hollandaise sauce, and at The ...

Crème fraîche is high in fat and mildly nutty and tangy in flavor. The high-fat content prevents it from curdling in heat, making crème fraîche a versatile ingredient for adding richness and ...

Scrambled eggs might seem like one of the simplest dishes in the kitchen, but getting them extra fluffy can be surprisingly tricky. Home cooks often throw in some milk or cream in hopes of softening ...

Although scrambled eggs can seem simple, there are endless strategies for making them that can yield dramatically different results. Each of these three methods comes from a culinary icon, including ...

From a creamy soft scramble to airy, fluffy eggs, each of these techniques is expert-approved. Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on ...

Inspired by the rich flavors of fall and beloved guest favorites, Cracker Barrel's new fall season menu is available nationwide. Here's what's inside.

The country-themed restaurant chain is doubling down on its redesign following backlash from nostalgic customers.