Annie Larson, of rural Fisher, Minnesota, plans to expand her home-based business into the mall, spurred by encouragement ...

Create your own candy bar at a hands on chocolate factory near Atlanta where interactive tours, sweet aromas, and custom treats make every visit unforgettable ...

It's all in the wrist. At her family farmstead near Fisher, Minnesota, Annie Larson demonstrates the precise rhythm and movement she's perfected to dip the truffle in melted ...

The silky chocolate mousse from Penny is utter bliss on a plate. I adapted the recipe so you can have it no matter where you are. By Vaughn Vreeland Penny’s Chocolate Mousse by Joshua Pinsky, adapted ...

This video explains how to temper chocolate at home, drawing on decades of professional experience to show the technique needed for a smooth finish and clean snap. The moment Trump found out the ...

Go ahead, eat chocolate cake every day. One healthy cookbook author gives us permission — and a recipe that’s protein-packed. Rachel Riggs’ signature unfussy cake asks for just one bowl, a single ...

When we were kids, a snowstorm meant a day off from school. Two days, if we were lucky. As adults, we still have to work when it snows. But one snow day tradition we do get to enjoy is sitting down to ...

It’s Christmas week, so what better time for a comforting, luxurious drink than hot chocolate? Especially with a base that can be made ahead of time, tweaked to your taste and finished when desired.

Rich espresso-spiked caramel is topped with swirled white and dark chocolate in these elegant holiday cookie bars. Instant espresso powder adds depth and complexity to the sweet caramel layer. A ...