Every morning, for years, Josana Pinto da Costa would venture out onto the waterways lining Óbidos, Brazil, in a small ...

On a Friday morning in late September, the students in Naʻau ʻŌiwi gathered in Māhukona on the North Kohala Coast of Hawai’i ...

Farming has come a long way in the last few years. We know, from the last census of agriculture, that farm life is changing.

We want to hear from Modern Farmer readers who have thoughtful commentary, actionable solutions, or helpful ideas to share.

This story originally appeared at Ambrook Research. Twice a growing season, a big yellow truck with the license plate “P4FARMS” pulls into Jesse Kayan’s ...

When Aimee Thompson graduates from Washington State University Veterinary College in May 2025, she will not be heading to a ...

Mary Oxendine grew up in Robeson County, NC, among the Lumbee people. As a child of multigenerational farmers, she grew up ...

Food is personal. It’s more than just what you eat. It ties you to a community, to a culture. It can be history. It can be innovation. It can be an act of service to prepare it for someone else. And ...

Agriculture was once a cornerstone of the American way of life. Farmers helped build the country, and most of us depended on their products for the food we eat. But times have changed. Americans now ...