If your still waiting to get going on that New Year’s resolution to figure out how to use AI to build an app or some other cool idea, it’s not too late. In fact, a good starting point is to watch the ...

If you know any folks in their 20s who live on their own, chances are they use low-cost and simple-to-use countertop cooking appliances to whip up dinner. For my son, a big rice eater, it’s an old ...

Spoonshot, a company that uses AI to predict new and different flavor combinations, announced today that it has raised $1 million in Seed funding. The round was led by SRI Capital and brings the total ...

Over the past few years, companies in food tech product development have begun to utilize machine learning and other AI techniques to accelerate the development of their products. One of those ...

When Jake Berber started thinking seriously about the future of coffee, he wasn’t trying to convince people to stop drinking it. He was trying to figure out what happens when everyday coffee becomes ...

Have an idea for a food app but don’t know where to start? Now’s your chance to finally get moving on how to build that app, leveraging AI to bring your big idea to reality. That’s because our guest ...

For much of the past two decades, recipe blogs have been a burgeoning space for independent culinary creators to share their ideas, build a community, and sometimes even make serious money. The online ...

Bellwether Coffee, the startup behind the electric and ventless coffee roaster that’s roughly the size of a vending machine, today announced that it has closed a $10 million Series A round of funding ...

Two-hour delivery may grab the lion’s share of headlines in the grocery news world, but store curbside pickup could wind up being a sleeping giant. Case in point: Walmart announced last Friday that it ...

Bellwether Coffee, which makes electric, ventless internet connected coffee roasting machines, today announced that it has closed a $40 million Series B round of funding. The round was led by DBL ...

In this week’s episode of the Spoon Podcast, we catch up with Wired’s Joe Ray. Here at The Spoon, we’re fans of Joe’s kitchen tech reviews, where he cuts through all marketing blather and hyped-up ...

Back in 2023, when Oobli started pushing out its line of sweet teas and chocolates to gain attention for its precision-fermented sweetener, being at the intersection of protein and a healthier ...