News

Ferrero Group has made a substantial $445 million investment to expand its production facility in Brantford, Ontario in Canada. This expansion is expected to create approximately 500 new jobs and ...
Hormbles Chormbles, a new entrant in the confectionery market, has unveiled its first product line: high-protein, zero-sugar candy bars.
Phizz is launching Phizz Daily Energy just in time for summer, when more people will need hydration following weekends at festivals and evenings relaxing with alcohol in the sunshine.
Treehouse Foods, a US-based private label food and beverage manufacturer, has announced that it is implementing planned changes to drive greater operational efficiency and save costs.
The deadline for Greencore's acquisition of Bakkavor has been extended after an initial agreement in principle for the £1.2 ...
Maison Perrier, a brand under Nestlé Waters, has unveiled its first line of cocktail-inspired non-alcoholic sparkling ...
Dubai chocolate is the sweet sensation flying off shelves worldwide, but can any company claim it as their own? With everyone from Lindt to Aldi jumping on the viral bandwagon, Isabelle Tate from ...
Refreshment is your ultimate resource for staying informed and up-to-date on the water cooler, vending, and office coffee sectors.
The Plant Base is the go to B2B news platform for the plant-based food and beverage industry. Refreshment is your ultimate resource for staying informed and up-to-date on the water cooler, vending ...
Müller UK & Ireland has acquired UK kefir brand Biotiful Gut Health, as part of its strategy to enter the growing functional health yogurt and drinks market.
Sugarich, a UK-based company recycling surplus factory food into animal feed, has expanded its operation with the successful ...