Luke Nguyen shows us how easy it is to make this classic dish, even while cooking precariously by the waterfront. sbs.com.au/food/recipes/salt-and-pepper-cuttlefish | SBS Food

6.3K views · 124 reactions | Let's take a tour of Saigon street food with Luke Nguyen, starting with some banh xeo and ending with a late-night banh mi. sbs.com.au/food/programs/luke-nguyens-street-food-asia | SBS Food | Facebook

13K views · 135 reactions | It's hard to tell who's making the decisions when Luke Nguyen prepares braised pork ribs on a busy market street. sbs.com.au/food/recipes/young-coconut-pork | SBS Food | Facebook

3.1K views · 24 reactions | Would you eat Luke Nguyen's ant eggs wrapped in a betel leaf? Catch Luke Nguyen's Railway Vietnam tonight at 7:30pm on SBS Food. bit.ly/anteggbetelleaf | SBS Food | Facebook

12K views · 161 reactions | In this 10-part series, Luke visits ten locations from the spectacular coastline of Hoi An to the majestic mountains of Sapa, all by train. Luke Nguyen's Railway Vietnam. Thursday 7:30PM on SBS Australia. | SBS Australia | Facebook

3.9K views · 130 reactions | Love curry puffs? So does Luke Nguyen Luke Nguyen’s Street Food Asia starts next Thursday 1st September at 8.30pm on SBS Australia | SBS Food | Facebook

1.6K views · 29 reactions | Everyone add fish pollichathu to your must-eat list when you next visit India! Have you tried it?  Stream Luke Nguyen’s India free on SBS On Demand | SBS Food | Facebook