We're back! And what better way to kick things off than with a Sardinian series, straight from my hometown, starting with these beautiful culurgiones! Make sure you keep an eye out for a little special guest! 😂 Culurgiones are one of the most famous signature dishes from Sardinia and they are easily recognisable by their characteristic shape that looks like a wheat ear (spiga or spighitta in Sardinian language). The biggest difficulty people face when making this type of stuffed pasta is the cl

✨ Andarinos Pasta, a Taste of Sardinian Tradition with Nonna...

Making Sardinian Pasta! These cute pasta shapes are called Culurgiones and are a traditional Sardinian filled pasta with the most gorgeous folds ❤️ Almost too pretty to eat 🥰🥰 Have you ever seen or tasted them??? My beautiful friend Irene @fattoria didattica RA.RO showed me how to make them here and I’ve been practicing to teach you all! I’ll have a tutorial video up soon to walk you through the process. For now the recipe is on my website, the link below will take you there lovelies ❤️❤️❤️ Re