Rebecca’s Food Diary on Instagram: "Look no further!! This is the best brisket you will ever have!!🤍🤍 Ingredients: ~ Brisket ~ 4 tbsp onion powder ~ 4 tbsp granulated garlic ~ 2 tbsp smoked paprika ~ 2 tbsp hot oil paprika ~ 4 tbsp brown sugar ~ 2 tbsp olive oil ~ 2 large onions ~ 3 tbsp balsamic vinegar ~ 2 tbsp oot ( tamarind paste) ~ 1/2 bottle good dry red wine( don’t cook with what you wouldn’t drink) ~ 4/5 carrots cut into chunks ~ 4/5 celery stalks cut into chunks ~ 1 bag of creamer pot

Rebecca’s on Instagram: "Rebecca's is the perfect place to enjoy a delicious meal and fine wine.✨ Here are our hours: Tuesday-Thursday 9:00 am- 9:00 pm Friday & Saturday 9:00 am-10:00 pm Sunday 9:00 am- 9:00 pm Monday Closed To make a reservation, click the link in our bio!"

Rebecca’s on Instagram: "Rebecca's is an indoor and outdoor experience that offers the best of both worlds. You can enjoy an unforgettable breakfast, lunch, or dinner, or come in for wine, cheese & charcuterie!🧀 We're closed on Mondays but open Tuesdays-Sundays. Make your reservation at the link in our bio!"