Recipe⤵️ Would you eat this? Homemade Butter Ingredients: 1 cup heavy cream Directions: In a large bowl, use an electric mixer to mix the heavy cream until the liquid starts to separate from the fat Drain the liquid, then use your hands to press the remaining butter together into a ball, squeezing out any excess liquid Transfer the butter to a bowl of cold water, repeating the steps of rinsing and squeezing 2-3 more times In a bowl, combine the butter with a pinch of seal salt, for flavor Enjoy!

The Butter Trick for Last-Minute Bakers

3 Day BUTTER Cured Steak

Watch this if you love BUTTER! #amulbutter #amul #health #healtheducation #butter #shockingtruth

How to Use a Butter Bell

Old Village Way of Making Butter ASMR.