PRINT the recipe: https://www.wyseguide.com/canned-diced-tomatoes/ If you've got a lot of tomatoes and no way to use them up, this recipe for diced tomatoes is a great way to preserve them for later. Plus, if you grew the tomatoes, it's a way to save some money at the grocery store! INGREDIENTS - 9 lbs ripe tomatoes - 1 1/2 tsp citric acid, separated (or 6 tbsp bottled lemon juice) - 3 tsp canning salt, separated INSTRUCTIONS - Prepare canning supplies: Fit a water bath canner with a rack on the
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PRINT the recipe: https://www.wyseguide.com/canned-diced-tomatoes/ If you've got a lot of tomatoes and no way to use them up, this recipe for diced tomatoes is a great way to preserve them for later. Plus, if you grew the tomatoes, it's a way to save some money at the grocery store! INGREDIENTS - 9 lbs ripe tomatoes - 1 1/2 tsp citric acid, separated (or 6 tbsp bottled lemon juice) - 3 tsp canning salt, separated INSTRUCTIONS - Prepare canning supplies: Fit a water bath canner with a rack on the
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