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WEEK 3 of BABE ON A BUDGET TAKES THE WEEKLY SHOP MEAL 5: TOFU, POTATO & CHICKPEA CURRY WITH MINI NAAN BITES 🍴 3 portions* ⏰ 30-40 minutes Store cupboard essentials: oil, minced garlic & ginger, cumin, ground coriander, turmeric, garam masala, mango chutney (leftover from week 1) Ingredients - 220g extra firm tofu - 2 shallots (or a white onion if you have it, otherwise waste not want not!) - 1 red chilli - 1tsp ground coriander, 1tsp ground cumin, 1tsp ground turmeric - 200g chopped tomatoes -

Yn chef 👨🏽‍🍳🥷🏽… thanksgiving in 2 days chat 🤯 come make some Dirty Cabbage w/ smoked sausage & bacon with me 😎🔛🔝🔝 Ingredients 2 cabbages, chopped 1 pack bacon 1 andouille smoked sausage, sliced 1 lb ground beef 1/2 each of orange, yellow, red, and green bell peppers, sliced 1 onion, sliced Seasonings Onion powder Garlic powder Tony’s Creole Adobo seasoning Chili powder Black pepper Italian seasoning Vegetable seasoning Steps: 1️⃣ Cook Bacon: Add chopped bacon to a pot and cook until do

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