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Surigao Delicacy Sayongsong | Mix N Cook Good day! Today, we're going to make another detailed video tutorial of a chewy Filipino rice cake that is called Sayongsong. This Surigao delicacy has the perfect amount of sweetness with a bit of crunchiness from ground nuts. Enjoy! Ingredients: 1/2 kilo glutinous rice flour 1/4 kilo rice flour 1/2 kilo sugar 1 tbsp. vanilla 3 1/2 cups coconut cream 2 cups coconut milk 1/2 cup ground nuts Note: For the complete costing and possible profit, refer to the